Calorie content influences food choices regardless of obesity status, study shows
byPublic Library of ScienceSugar and other carbohydrates can condition preferences for associated flavors, in a process called flavor-nutrient conditioning that was studied in this paper. Credit
Updated on: January 14,2025
0
Calorie content influences food choices regardless of obesity status, study shows
byPublic Library of ScienceSugar and other carbohydrates can condition preferences for associated flavors, in a process called flavor-nutrient conditioning that was studied in this paper. Credit
Updated on:January 14,2025
0
