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Nutrition
Focuses on healthy living and diet.
Sub Categories on Nutrition
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Excess coffee use shown to decrease brain volume, increase dementia risk

Excess coffee use shown to decrease brain volume, increase dementia risk

by University of South AustraliaCredit: Pixabay/CC0 Public DomainIt's a favorite first-order for the day, but while a quick coffee may perk us up, new research from the University of South Au

Excess coffee use shown to decrease brain volume, increase dementia risk

by University of South AustraliaCredit: Pixabay/CC0 Public DomainIt's a favorite first-order for the day, but while a quick coffee may perk us up, new research from the University of South Au
DECEMBER 21, 2023   Editors' notes

DECEMBER 21, 2023  Editors' notes

Is a gluten-free diet right for you?Chances are you know at least one person who's given up eating gluten. Maybe you've even given it up yourself. But who can really benefit from a gluten-free

DECEMBER 21, 2023  Editors' notes

Is a gluten-free diet right for you?Chances are you know at least one person who's given up eating gluten. Maybe you've even given it up yourself. But who can really benefit from a gluten-free
Brains with Alzheimer's disease have subnormal levels of important dietary antioxidants

Brains with Alzheimer's disease have subnormal levels of important dietary antioxidants

by Josh Meyer,Virginia TechCredit: Unsplash/CC0 Public DomainAlzheimer's disease is a progressive neurodegenerative disease estimated to affect 6 million Americans and 33 million people worl

Brains with Alzheimer's disease have subnormal levels of important dietary antioxidants

by Josh Meyer,Virginia TechCredit: Unsplash/CC0 Public DomainAlzheimer's disease is a progressive neurodegenerative disease estimated to affect 6 million Americans and 33 million people worl
France makes mincemeat of 'veggie steak' label

France makes mincemeat of 'veggie steak' label

No more competition from veggie product labels.The French government issued a decree Tuesday banning the term "steak" on the label of vegetarian products, saying it was reserved for meat alo

France makes mincemeat of 'veggie steak' label

No more competition from veggie product labels.The French government issued a decree Tuesday banning the term "steak" on the label of vegetarian products, saying it was reserved for meat alo
Clinical study supports the anti-obesity effects of kimchi

Clinical study supports the anti-obesity effects of kimchi

byNational Research Council of Science and TechnologyKimchi, a traditional fermented Korean food. Credit: World Institute of Kimchi (WiKim)Approximately 16% of the global population, or about 89

Clinical study supports the anti-obesity effects of kimchi

byNational Research Council of Science and TechnologyKimchi, a traditional fermented Korean food. Credit: World Institute of Kimchi (WiKim)Approximately 16% of the global population, or about 89
5 things you can do to make your microbiome healthier

5 things you can do to make your microbiome healthier

by Connie Rogers and Darrell Cockburn,The ConversationCredit: AI-generated imageIt's common for people to focus on their health at the start of the year. But few consider the well being of t

5 things you can do to make your microbiome healthier

by Connie Rogers and Darrell Cockburn,The ConversationCredit: AI-generated imageIt's common for people to focus on their health at the start of the year. But few consider the well being of t
Single parents and people with long-term health conditions disproportionately vulnerable to food insecurity: Study

Single parents and people with long-term health conditions disproportionately vulnerable to food insecurity: Study

by Rebecca Ferguson,University of SheffieldCredit: Unsplash/CC0 Public DomainSingle parents and people with long-term health conditions are more likely to be experiencing severe forms of food in

Single parents and people with long-term health conditions disproportionately vulnerable to food insecurity: Study

by Rebecca Ferguson,University of SheffieldCredit: Unsplash/CC0 Public DomainSingle parents and people with long-term health conditions are more likely to be experiencing severe forms of food in
Cracking the carb code: Researchers create new glycemic index database to improve dietary awareness

Cracking the carb code: Researchers create new glycemic index database to improve dietary awareness

by Abigail Haven,Brigham Young UniversityBYU researchers used AI to create a new glycemic index to help improve public health. Credit: Christi NorrisKaren Della Corte, BYU nutrition and dietetic

Cracking the carb code: Researchers create new glycemic index database to improve dietary awareness

by Abigail Haven,Brigham Young UniversityBYU researchers used AI to create a new glycemic index to help improve public health. Credit: Christi NorrisKaren Della Corte, BYU nutrition and dietetic
Billions worldwide consume inadequate levels of micronutrients critical to human health, new study finds

Billions worldwide consume inadequate levels of micronutrients critical to human health, new study finds

byHarvard T.H. Chan School of Public HealthCredit: Mikhail Nilov from PexelsMore than half of the global population consumes inadequate levels of several micronutrients essential to health, incl

Billions worldwide consume inadequate levels of micronutrients critical to human health, new study finds

byHarvard T.H. Chan School of Public HealthCredit: Mikhail Nilov from PexelsMore than half of the global population consumes inadequate levels of several micronutrients essential to health, incl
Beans and peas beat out lab-grown food for the best meat alternative, study says

Beans and peas beat out lab-grown food for the best meat alternative, study says

by Poppy Tombs,University College LondonCredit: Pixabay/CC0 Public DomainBeans and peas rank as the best meat and milk replacement from nutritional, health, environmental, and cost perspectives,

Beans and peas beat out lab-grown food for the best meat alternative, study says

by Poppy Tombs,University College LondonCredit: Pixabay/CC0 Public DomainBeans and peas rank as the best meat and milk replacement from nutritional, health, environmental, and cost perspectives,